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Regional & International
The New Essentials Cookbook by A Modern Guide to Better Cooking (gnv64)
epub |eng | 2018-09-25 | Author:A Modern Guide to Better Cooking (gnv64)

( Category: Cooking Education & Reference September 29,2018 )
The accomplisht cook or, The art & mystery of cookery by Robert May
epub |eng | 2007-09-27 | Author:Robert May [May, Robert]

To make a Paste for it. Take a peck of flour by weight, and lay it on the pastery board, make a hole in the midst of the flour, and ...
( Category: Essays & Correspondence September 26,2018 )
Gordon Ramsay's Healthy, Lean & Fit by Gordon Ramsay
epub, azw3 |eng | 2018-09-24 | Author:Gordon Ramsay

PER SERVING CALORIES: 241 FAT (g): 12.0 SATURATED FAT (g): 3.0 CARBS (g): 5.0 SUGAR (g): 4.0 FIBER (g): 4.0 PROTEIN (g): 28.0 SODIUM (g): 0.92 COLLARD GREEN WRAPS SERVES ...
( Category: Special Diet September 26,2018 )
The Cash and Carter Family Cookbook by John Carter Cash
epub |eng | 2018-07-31 | Author:John Carter Cash

2 skinned, cleaned squirrels, heads, o al meats, and tails removed 1 medium-size skinned, cleaned rabbit, head and o al meats removed 1 large baking potato, peeled and cut into ...
( Category: Cooking Education & Reference September 25,2018 )
Just a French Guy Cooking by Alexis Gabriel Aïnouz
epub, azw3 |eng | 2018-09-05 | Author:Alexis Gabriel Aïnouz

The weekly Chinese fried rice I make this recipe, or a variation of it, at least once a week. I vary it according to what I have to hand in ...
( Category: Celebrities & TV Shows September 25,2018 )
Breakfast in Burgundy by Raymond Blake
epub |eng | 2014-01-01 | Author:Raymond Blake [Blake, Raymond]

9 LUCKY MAN, SAINT VINCENT Saint Vincent, still celebrated today across Burgundy, struck gold when the patron saint-ships were being handed out. Where others got hopeless causes (go, Jude), bomb ...
( Category: Beverages & Wine September 24,2018 )
Mastering the Art of French Eating by Ann Mah
epub |eng | 2013-09-26 | Author:Ann Mah

* * * * * * I thought cassoulet came from Toulouse, but once I decided to travel there, to discover the dish’s true story and secrets, I learned that ...
( Category: Europe September 24,2018 )
Austin Chef's Table by Crystal Esquivel
epub |eng | | Author:Crystal Esquivel

CHICKEN & DUMPLINGS 24 Diner offers a Chicken & Dumplings special every Tuesday, and the dish has quickly become a customer favorite. Chef Curren opted for this weekly special in ...
( Category: United States September 22,2018 )
Being Dead Is No Excuse by Gayden Metcalfe
epub |eng | 2013-05-06 | Author:Gayden Metcalfe [METCALFE, GAYDEN/HAYS, CHARLOTTE]

Ingredients 2 (3-ounce) boxes cherry Jell-O 1 number-2 can (20 ounces, or 2 ½ cups) crushed pineapple, drained 1 number-303 can (15-ounces, or about 2 cups) black cherries, drained 2 ...
( Category: Entertaining & Holidays September 21,2018 )
French Kids Eat Everything by Karen le Billon
epub |eng | 2012-04-03 | Author:Karen le Billon [Billon, Karen Le]

French Food Rule #7: Limit snacks, ideally one per day (two maximum), and not within one hour of meals. Understanding this rule requires some explanation. Feeding children in France often ...
( Category: Parenting September 20,2018 )
The Old World Kitchen by Elisabeth Luard
epub |eng | 2013-11-04 | Author:Elisabeth Luard [Luard, Elisabeth]

12 oysters 2 ounces (¼ cup) fresh bread crumbs 2 tablespoons milk 2 to 3 chopped shallots or 1 small onion Salt and pepper ¼ pound grated cheese You will ...
( Category: Regional & International September 18,2018 )
Simple French Cookery by Raymond Blanc
epub |eng | | Author:Raymond Blanc

Duck leg confit with flageolet beans Confit is a classic dish from southwest France. Duck legs are marinated in coarse salt, which completely changes their texture and flavour, then cooked ...
( Category: Quick & Easy September 18,2018 )
Summer in the Islands by Matthew Fort
epub |eng | 2017-05-18 | Author:Matthew Fort [Fort, Matthew]

Ponza is an elongated, nubbly mass, and just large enough to have two communities, Ponza Porto at one end and Le Forna at the other. The interior is a rocky, ...
( Category: Travel Writing September 17,2018 )
101 Things to Do With a Cake Mix by Stephanie Ashcraft
epub, mobi |eng | 2002-09-16 | Author:Stephanie Ashcraft

Strawberry Decadence 1 French Vanilla or strawberry cake mix 2 bags (10 ounces each) frozen sliced strawberries, thawed and sweetened 1 small box French Vanilla or cheesecake-flavored instant pudding 8 ...
( Category: Baking September 17,2018 )
101 Things to Do With a Casserole by Stephanie Ashcraft
azw3, epub |eng | 2009-01-01 | Author:Stephanie Ashcraft

TURKEY TORTILLA CASSEROLE 3 cups chopped cooked turkey 1 can (4 ounces) chopped green chiles 3/4 cup chicken broth 2 cans (10.75 ounces each) cream of chicken soup, condensed 1 ...
( Category: Main Courses & Side Dishes September 17,2018 )

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